Wed, 30.05.18, 18:00 - 21:00
Floating University Berlin, 10965 Berlin, Lilienthalstraße

Students of Udk’s Space Production Studio build, share, flood and run the common kitchen. Weekly they host a thematic dinner, a conversation around the kitchen table where everyone is invited to share and co-produce a moment of hospitality. Following the credo “Everything is of equal importance” we cook, converse, eat, clean and enjoy the evening together.

Markus Bader, Anna Kokalanova, Christof Mayer, Rosario Talevi + 15 students
Universität der Künste Berlin | Dept. of Architecture

MAY 30:
Together with the neighbors from the allotment gardens, Weißensee students from the bar, the Floating University team, students from TU Berlin, students from The Hague and guests we will share food, kitchen utensils and exchange stories and visions in and around the basin in a rather informal setting.
We will provide salads, vegetable for the grill and bread – we ask everyone to bring something for the buffet (dessert, meat for the grill, dips) or / and something for the kitchen (a glas, a bowl, a coffee cup …).

Further dates:

JUNE 6: tba
JUNE 13: tba
JUNE 19: tba
JUNE 27: tba
JULY 3: tba
JULY 10: tba

Past dates:

MAY 8: Feminist Kitchen with Meike Schalk and Therese Kristiansson, editors of the book “Feminist Futures of Spatial Practices”.
MAY 15: Florian Stirnemann and Lorenz Kuschnig, raumlaborberlin, architects of “The Floating University”+ Gastprof. Nanni Grau und Studierende (Uni Kasel) “Visionen einer Circular City”
MAY 23: Nicholas Roberts-Robbins reads from ‘How to read water’ by Tristan Gooley + Marta Fernandez (from June 14 Meyer-Grohbrügge & Chermayeff) talks about their project, a kitchen set

Dinner costs 5€ per person and places are limited on a first come first serve basis – please register at udkkitchenteam@gmail.com